The chef teaches you to make authentic fried cakes, all hollow, soft and glutinous, sweet and not greasy, and the method is super simple
Hunan people share 10 traditional practices of chili peppers, and many people say they have never eaten the last two
The lazy method of purple sweet potato shortbread does not need to fry the filling or roll it one by one, and the crispy slag is removed
Home-cooked vegetarian stir-fry suitable for spring, supplement vitamins, simple and special rice
10 lazy breakfast practices, all without noodles, ten minutes out of the pot, even a week of eating is not greasy
Cry the banana toast of the kid next door! Super delicious~
Meat pine taro egg yolk crisp
Yogurt fancy bread, soft brushed and anti-aging, good one-time fermentation effect, preservation method is more important
This soup is often made for children at home in spring, which is light, delicious and easy to digest, nutritious and dispels spring dryness
Putting chicken feet and this ingredient together, it is soft and glutinous and fragrant, and it is praised by the whole family
Delicious mango pancakes
How to make potato flour in a casserole taste good, the trick tells you to make it at home, and learn not to eat it out
8 classic steamed dishes, healthy and nutritious, hurry up and collect it and learn to make it!
A popular recipe that everyone loves, it's delicious!
It turns out that the mango pudding method is so simple, no need to roast or steam, the milk is rich, and the Q elastic is tender
How do you make shredded kelp and eat crispy? Just do this one more step and teach you how to mix the juice, sour and spicy
Seven different types of pork rib soup, each with its own flavor and nutrition!
When stir-frying lean pork, remember not to fry it directly, and cook it once according to a good method, the meat is not firewood or fishy
Don't worry about breakfast anymore?! Crispy race over the breakfast shop downstairs!
The home-style noodles are simple to make, the meat is fragrant but not greasy, the noodles are gluten and refreshing, and the soup is spicy and delicious