If you want your child to grow up, don't miss this breakfast in autumn, it's nutritious and delicious, it's too delicious


Today I made this popular delicious breakfast cake for children, the breakfast world is absolutely indispensable fragrant egg cake, rich in taste, nutritious and full, the pan is baked for 10 minutes on the table, eat one, nutritious!

Entering November, the temperature drops sharply, make it in the morning, save time and effort, the method is particularly simple, nutritious and rich, let's take a look at its practice!

Ingredients: finger cakes, eggs, grated cheese, black sesame seeds, sliced ham, lettuce, tomato paste, cooking oil

Process:

1. Add a little cooking oil to the pot, heat over low heat, and pour in the beaten egg mixture.

2. Take a finger cake and fill both sides of the finger cake with egg liquid.

3. Sprinkle with grated cheese and black sesame seeds.

4. Blanch over low heat and turn over.

5. Add the ham slices and lettuce, and add your favorite sauce.


6. Roll it out of the pot.

7. A delicious and nutritious breakfast is ready.



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