The vegetarian chicken wing version of the spicy strips is soft and tough, and the spicy flavor becomes more and more fragrant, and you can't stop your mouth at all

——Spicy vegetarian chicken wings——

【Ingredients】

Ingredients: 200 grams of vegetarian chicken wings

Seasoning: 1 teaspoon chili powder, 1 teaspoon sugar, 5 cloves of garlic, 1 teaspoon of cumin powder, 1 teaspoon of Sichuan pepper powder, 1/3 teaspoon of chicken essence, 2 teaspoons of white sesame seeds, 1 small handful of Sichuan peppercorns, 1 teaspoon of spicy sauce, appropriate amount of salt

Step 1: Vegetarian chicken wings can be bought in general vegetable markets or supermarkets.

Step 2: Rinse the floating dust with clean water and soak them in cold water for about half an hour to make them fully soaked. It tastes better when soaked in cold water.

Step 3, when soaking vegetarian chicken wings, prepare the seasoning, today's vegetarian chicken wings have a heavy taste, and they are basically spicy seasonings. 2 tsp chili powder, 1 tsp sugar, 1 tsp cumin powder, 1/3 tsp chicken essence, 2 tsp white sesame seeds, 1 tsp Sichuan pepper powder, 1 small handful of peppercorns, 1 tsp spicy sauce, minced garlic.

Step 3: Pour oil into the pot, put the peppercorns in a slight heat and fry them over low heat to make them fragrant. After frying the fragrance, remove the peppercorns and use them.

Step 4: After removing the peppercorns, put in the soaked vegetarian chicken wings and stir-fry the water vapor, put the vegetarian chicken wings aside after the water vapor is removed, add all the seasonings such as minced garlic and chili noodles and stir-fry over low heat and bring out the red oil.

Step 5: After the seasoning is fragrant, stir-fry evenly with the vegetarian chicken wings, add the spicy sauce and stir-fry again.

Step 6: After adding all the seasonings, stir-fry for a while until the vegetarian chicken wings are slightly dry, then turn off the heat.

The spicy strips of vegetarian chicken wings are ready.

Compared with the spicy strips bought outside, it is still recommended to make your own homemade, and the method is not difficult, the spicy strips are made as side dishes and wine, chasing dramas, chatting can also come to a plate as a snack, spicy and fragrant, the more you eat, the more addictive you are, although it is a bit heavy, but it is much healthier than buying outside.

If you can't eat the spicy vegetarian chicken wings at one time, you can put them in the refrigerator for preservation, and it is no problem to store them for three days.

Tips:

1. After soaking, be sure to squeeze out the water of vegetarian chicken wings.

2. When frying spices, be sure to fry over low heat until fragrant, chili powder and pepper powder are easy to paste.