If you like to eat salad dressing, don't go out to buy it, teach you how to be lazy, less sugar and less oil, low in calories

Today I will share a salad dressing with less oil and less sugar, which tastes really good.

【Homemade salad dressing】

Ingredients: 2 eggs, 80 grams of skim milk, 10 grams of white vinegar, 15 grams of corn starch, 25 grams of sugar, 15 grams of corn oil, 1 gram of salt.

Directions: Put all the ingredients in a bowl and stir well.

Be sure to stir it up a little longer.

Mix well and strain through a sieve into a milk pot or nonstick pan.

Place on a gas stove and stir over low heat.

Slowly the pot will solidify, do not stop your hands, and then stir, you can turn off the heat if you can't see the liquid flowing in the pot.

Then stir it while it is still warm. Pour into a clean bowl and whisk with an egg whisk.

To be very smooth, too dry can be added with some milk. Mix and you're done.

Isn't it very simple? Put the finished salad dressing in a sealed box, refrigerate it, and eat it in 3-5 days, don't do too much at a time, anyway, it's that simple, a matter of a few minutes.

The salad dressing made by yourself is much lower in calories, and the taste is not bad at all, so if you like it, try it quickly