A few home-cooked dishes, simple and easy to use

Onion fat beef rolls

Ingredients: 500 grams of fatty beef rolls, an onion, and a few green and red peppers

1. Blanch the fat cow, cut the onion into cubes, and shred the green and red peppers

2. Heat the oil, add the onion and green and red peppers and stir-fry until fragrant, put a spoonful of light soy sauce, half a spoon of aged vinegar, half a spoon of dark soy sauce, a little sugar and an appropriate amount of salt, stir-fry until the onion is cooked thoroughly, then put in the fat beef, turn to low heat and simmer for a while

Super delicious method~ The sauce is fragrant, the meat is tender and smooth, spicy and sweet, it is really too good to eat, you must try it~

Pumpkin lotus seeds

Edamame tomato

Slices of tender bamboo shoots