Don't fry the leftover rice anymore, add 2 eggs to make a breakfast cake, which is better than egg fried rice

Ingredients: Leftover rice, eggs, onions, carrots, celery, ham sausages, flour, barbecue ingredients, salt, chicken essence, oyster sauce, light soy sauce, water (you can change to your favorite side dishes)

Step 1: Cut the onion, carrot, celery ham sausage into small cubes

Step 2: Take a large bowl, add a bowl of leftover rice, an appropriate amount of flour, 2 eggs, onions, carrots, celery, and ham sausage to a large bowl, add an appropriate amount of salt, chicken essence, barbecue seasoning, light soy sauce, oyster sauce, a little water, and stir well

Step 3: Preheat the electric baking pan in advance, pour the stirred rice into the electric baking pan, and spread it flat with a spoon

Step 4: Boil for about 3 minutes, turn over one side and continue to sear for 3 minutes, until both sides are golden brown and crispy

Step 5: Cut it into your favorite shape with a knife on the cutting board, put it on a plate and add tomato sauce to make it delicious, the texture is fragrant and crispy, and it is very delicious.