It's cold, today I will share the practice of a noodle, a chicken leg, a handful of noodles, teach you to make super delicious hot and sour chicken noodles, the noodles are strong and smooth, the chicken shreds are mellow and fragrant, sour and hot appetizing, nutritious, especially cool to eat, the taste is particularly fragrant, learn this method, even eat noodles for a few days are not greasy, share the following method:
【Hot and sour noodles with shredded chicken】Ingredients required: half a pound of noodles (fresh), 1 chicken thigh, 1 rapeseed, appropriate amount of oil and salt, 1 green onion, 1 piece of ginger, 2 cloves of garlic, a few Sichuan peppercorns, half a tablespoon of cooking wine, 2 tablespoons of light soy sauce, 3 tablespoons of balsamic vinegar, half a tablespoon of chili powder, half a tablespoon of sesame seeds,
Steps:
Clean up the chicken thighs, add water to the pot, blanch the chicken thighs under cold water, bring to a boil, cook for 3-4 minutes, and blanch the blood foam of the chicken thighs, so that the chicken is not fishy.
Add water to the pot and bring to a boil, add the chicken thighs, add 2-3 slices of ginger, a few peppercorns, cooking wine, cook for 15 minutes, turn off the heat, simmer for another 10 minutes, cook the chicken thighs, remove the chicken thighs and let them cool.
Chop the green onion, mince the garlic and the ginger, put it in a large bowl, then add the chili powder and sesame seeds.
Heat oil in a pan until it smokes, pour the hot oil over the seasoning in the bowl and fry until fragrant.
Pour the hot chicken broth from the boiled chicken thighs into a bowl, then add light soy sauce, salt, balsamic vinegar, stir well, and the hot and sour sauce of the noodles is ready. Shred the cooked chicken thighs.
Add water to the pot and bring to a boil, add the noodles, when the noodles are about to be cooked, then add the rape, cook the noodles, and remove the noodles.
After taking out the noodles, drain the water, put them in a large bowl, put shredded chicken and rape, pour in the adjusted hot and sour sauce, mix them when eating, and a bowl of sour and spicy appetizing and refreshing noodles is ready.
Tips: Fresh noodles, cut noodles, hand-rolled noodles, dried noodles, etc. The amount of chili powder and balsamic vinegar used to make chutney and sour sauce increases or decreases according to personal taste. Before boiling the chicken thighs, blanch the chicken thighs in water to remove the fishy smell of the chicken.