Coke roasted pork ribs

It's really easy to grill the ribs with Coke, which retains the aroma of the cola and coats the ribs in an attractive caramel color, and you don't have to worry about the sugar color. You can also burn sweet and mellow pork ribs without frying sugar, so what are you waiting for, give it a try!
[sprinkle flowers] ingredients [sprinkle flowers]
Ingredients: 400 grams of small ribs
Excipients: 10 grams of green onion and ginger each
Seasoning: 1 bottle of cola, 1 meat stew packet, 1 teaspoon cooking wine

――Practice――

Method 1: Prepare the ingredients: 400 grams of small ribs, an appropriate amount of green onion and ginger, a package of stewed meat, and 1 bottle of cola
Method 2: Rinse the small ribs in a pot under cold water, and skim off the foam after boiling.
Method 3: Put a little cooking oil in the pot, add the green onion and ginger and stir over low heat until fragrant, and add the blanched small pork ribs until slightly yellow.
Method 4: After the short ribs are fried until slightly yellow, add 2 teaspoons of light soy sauce, 1 teaspoon of cooking wine, a little salt, stewed meat packets, and cola (cola is no better than small ribs)
Method 5: After boiling over high heat, turn to low heat and cook for about 30 minutes, and turn the small chops to high heat to reduce the juice.
Method 6: Thicken the soup, add a handful of cooked white sesame seeds, and pocket
Stir-fry evenly.
Tips
It is best to choose fine ribs for pork ribs, and after buying, let the meat seller help chop them into small pieces, one bite is the best, and it is easy to taste when cooked.