It's better to eat big fish and meat, 10 yuan and 3 catties, often eat to enhance resistance, and don't change the meat

The home-style stir-fried oyster mushrooms we shared today are very good with rice and taste like meat, but they are better than meat.

【Homemade stir-fried oyster mushrooms】

Prepare the ingredients as follows:

Two king oyster mushrooms, one green pepper, one green onion, three cloves of garlic, a teaspoon of salt, a little sugar, an appropriate amount of cumin, two spoons of light soy sauce, half a spoon of dark soy sauce.

The cooking steps are as follows:

Step 1: Prepare all the ingredients, shred the oyster mushrooms, shred the green peppers, chop the green onions, and slice the garlic slices for later use.

Step 2: Heat the oil, add the chopped green onion and garlic slices and stir-fry until fragrant.

Step 3: Add the shredded oyster mushrooms.

Step 4: Add the shredded green peppers.

Step 5: Add two scoops of light soy sauce. Add half a spoon of dark soy sauce, add a teaspoon of salt, and sugar to taste.

Step 6: Add an appropriate amount of cumin grains, stir-fry evenly and serve.

Tip: Pleurotus eryngii mushrooms can also be torn into strips by hand. If you don't eat spicy, green peppers can be replaced with non-spicy persimmon peppers.