Lazy people make dumplings, since they learned it, they don't need to ferment, they are soft and glutinous and sweet, charred on the outside and tender on the inside, and they are too fragrant

The small snack I share with you today is sweet and simple, it is similar to the hemp ball we usually eat, I changed it to flour and kneaded the dough, and the color is more beautiful and nutritious when it is fried.

Ingredients: flour, cooking oil, sesame seeds, sugar

Process:

1. Prepare 250 grams of flour, pour in freshly boiled boiling water, and stir until there is no dry flour.

2. Put the stirred flour on the panel and let it cool, and add 15 grams of cooking oil.

3. Add another 50 grams of plain flour.

4. Knead into a smooth, soft dough.

5. Roll the dough into long strips, cut into small pieces of equal size, and knead round for later use.

6. Prepare a clean bowl, add a spoonful of sugar, a spoonful of black sesame seeds, and a spoonful of flour to the bowl, and stir well.

7. Roll out the dough into slices, wrap it with sugar filling, and close the mouth.

8. Press it with the palm of your hand.

9. Heat the oil in the pan until the chopsticks bubble.

10. Put it in a pan and fry it, adjust the oil temperature to medium-low heat, and fry slowly.

11. Fry until golden brown and float.

12. The delicious fried cake is ready.