Stir-fried chicken with garlic moss does this, the meat is tender, refreshing and not greasy, and it is a low-fat and delicious home-cooked dish

Today I used garlic moss and chicken breast to make a meal for my family, and I will share my recipe below:

1. Cut the washed chicken breast into small cubes, add an appropriate amount of shredded ginger, salt, light soy sauce, dark soy sauce, starch and mix evenly, add a little oil to grasp and mix evenly to prevent sticking, and marinate for 15 minutes.

2. Wash the garlic moss and cut it into small pieces, and prepare some minced garlic.

3. Add an appropriate amount of oil to the pot, put in the diced meat and stir-fry, the stir-fry time is not too long, the meat is just cooked.

4. Add an appropriate amount of oil to the pot, add minced garlic and stir-fry until fragrant, then add garlic moss and stir-fry.

5. Stir-fry until raw, add an appropriate amount of salt and light soy sauce and stir-fry.

6. Add diced meat, add an appropriate amount of sugar to enhance freshness, stir-fry evenly and then you can get out of the pot.

Garlic moss does this, it is delicious and eats, and friends who like it can try it~