Give your family more of this dish, and "natural penicillin" will kill bacteria and prevent colds

【Steamed garlic】

Ingredients: 1 pound of garlic, 1 egg, 1 tablespoon of cornmeal, 1 tablespoon of flour

Detailed Steps:

1. Remove the garlic moss first, then remove the old part in front of it, then cut it into small pieces and clean it.

2. The next step must be done, which is to put the garlic moss into a bowl, add a little salt to grasp it well, and marinate for 5 minutes to make the garlic moss more flavorful.

3. Pour out the pickled garlic water, add a little cooked oil, stir well with chopsticks, and then beat in an egg and stir well.

4. Add pepper and chicken essence and stir well, add 1 tablespoon of cornmeal and 1 tablespoon of flour after stirring well, stir well again, so that each garlic moss is coated with a layer of cornmeal and flour.

5. Add water to the steamer and bring to a boil, put a steaming cloth on the pad, put the mixed garlic moss and spread it flat, and steam for 5 minutes.

6. After steaming, take it out, shake it with chopsticks, add sesame oil, a little salt, millet pepper rings, stir well and put it on a plate.

7. A nutritious and delicious steamed garlic moss is ready. Don't always eat stir-fried meat with garlic and marinate garlic. Try garlic moss to do this, it tastes crispy, tender and fragrant, and the color is also attractive, it looks very appetizing, and the key method is simple.