Seaweed is a common ingredient in our lives, do you think that seaweed is used to cook soup and drink, in fact, it can be made into a delicious snack, the taste is very crispy.
Crushed seaweed is a snack that every child loves, crispy and delicious, and it is also delicious to make at home, economical, the key is to be clean, and children can eat at ease. The method is simple, nutritious and delicious, let's take a look at its practice!
Ingredients: seaweed, white sesame seeds
Ingredients: edible oil, salt, sugar, sesame oil
Process:
1. Prepare a serving of no-wash seaweed.
2. Tear the seaweed into pieces.
3. Brush the oil in the pot and add the seaweed.
4. Stir-fry over low heat until it changes color.
5. Add an appropriate amount of sesame oil, salt, sugar, and white sesame seeds.
6. Continue to stir-fry evenly, and the delicious and nutritious seaweed chopped is ready.