Teach you to make your own twist at home, twist and fry and fry, the real material has no additives, and all of them are fragrant and crispy




How to make twist:

Spare ingredients: 500 grams of flour, 3 grams of baking soda, 4 grams of salt, 60 grams of sugar;


Production process: In the first step, weigh the required 500 grams of flour and scoop it into a basin;


The second step is to add an appropriate amount of oil to the pan, and when the oil is hot, pour the cooked oil into the flour;


The third step is to add baking soda and knead the flour into a dough with water and let it rise for half an hour.


Fourth, move to the top of the board, roll into long strips, and then cut the long strips into small pieces;


The fifth step is to pick up a small piece and knead it into slender strips with your hands, and according to this method, make all of them in turn;


The sixth step is to merge the two ends of a small strip of noodles, screw them together, and then roll up the two ends to make hemp peanut embryos;


The seventh step is to add more oil to the pot, and when the oil is hot, put in the twist flowers one by one, and fry one side when it is golden;


Step 8: Turn over and continue to fry until both sides are fried until golden brown, then take out the dry oil and start eating.

Cooking tips:

1. When frying fritters and noodles, you need to pour hot cooked oil into the flour, add water and noodles, which is also commonly known as puff pastry, which is the key to ensuring that the fried twist flowers and taste crispy, so we need to master this point in place, and the kneaded dough needs to rise for half an hour, so that the protein in the noodles can fully absorb the water and achieve the effect of strength and elasticity.

2. When you want to eat twist flowers in the future, you don't have to buy them, teach you to make them at home, twist and fry them, the method is simple and zero failure, the real material is no additives, master what I teach you, use the method of cooked oil and noodles to ensure that the twist flowers you fry are very fragrant and crispy when you eat them.

3. If you want to eat twist, you don't have to buy it, teach you to make it at home simply, the color is golden and the taste is crispy, clean and hygienic.