Crispy on the outside and tender on the inside, you can make a super hot "Internet celebrity popping yogurt marijuana flower" at home

 

Ingredients

1000 grams of all-purpose flour 10 grams of yeast

300 ml warm water 3 eggs

75 grams of salad oil and 175 grams of sugar

8 grams of salt and 3 tablespoons of honey

740 grams of yogurt 60 grams of cornstarch

230 grams of sugar Appropriate amount of breadcrumbs

method

1. 1000 grams of flour, 75 grams of sugar, 8 grams of salt, 3 eggs, yeast water (10 grams of yeast, 300 grams of warm water), stir into flour flocculent

2. Add 75g of oil and appropriate amount of honey and knead evenly. After ten minutes of awakening, continue kneading.

3. Divide the dough into about 100 grams, brush with oil and let rise for 10 minutes.

4. Roll out and squeeze the yogurt filling (you can also put red bean paste, durian paste, etc.) The yogurt filling is only made with 640 grams of yogurt, 60 grams of cornstarch, and 30 grams of sugar. The amount of sugar here can be adjusted freely according to the sweetness of the yogurt and your own taste.

5. Roll into slender strips, pay attention to the two ends of the pinch, do not expose the filling, and rub the left and right hands up and down in the opposite direction.

6. Pick it up and twist it yourself, then repeat the above action and do it again. Don't push too hard, too soft, and be careful to burst the filling.

7. Roll in a circle in water and coat with breadcrumbs

8. Cover with plastic wrap and 30 minutes after waking up, the volume will increase. Go to ventilation right away, that is, the time is up.

9. Be sure to fry slowly over low heat and be patient. When the fire is too big, the filling is easy to leak, and the outside is cooked and the inside is not cooked.

10. Okay, let it cool and then bagged