The delicious method of pouring sauce tofu is full of vitamins, delicious and nutritious, and even children can't stop

Today I made a dish of tofu with sauce for my family, with an orange, full of vitamins, and my children also like to eat it!

Here's how I made it:

1. Wash the tofu and cut it into cubes.

2. The following seasoning sauce, an orange is pressed into juice, poured into a bowl, add an appropriate amount of tomato paste, salt, sugar, white vinegar, and then add an appropriate amount of water and stir well.

3. Prepare some coriander, if you don't like it, you can not add it.

4. Add a spoonful of starch, add a little water, stir well and set aside.

5. Prepare some black and white sesame seeds and fried peanuts.

6. Heat the oil until it is 5 hot, turn down the heat, add the tofu, and fry slowly over low heat. Fry until the skin is golden brown and remove the oil.

7. Leave a little bottom oil in the pot and pour in the sauce. Add the tofu, stir well, and cook for a little more than two minutes to allow the tofu to fully absorb the flavor.

8. Pour in starch water and stir-fry until the soup is viscous, then pour in sesame seeds and peanuts and mix evenly to get out of the pot.

Tofu is full of vitamins, delicious and nutritious, and friends who like it can try it!