A home version of Coke chicken wings, remember these key points to make chicken wings that are even better than in a restaurant

 

Today I will share with you a home version of Coke chicken wings, remember these key points to make the chicken wings you make are even better than the ones in the restaurant, and see how they are different from what you make?

Dish name: [Cola chicken wings]

Ingredients:

Chicken wings, cola, ginger, green onion, cooking wine, bay leaves, star anise, rock sugar, light soy sauce, dark soy sauce,

Method:

Point 1: Many people have a misunderstanding about making cola chicken wings, they are all chicken wings with a flower knife, and the chicken wing juice from the flower knife will lose the taste and firewood, we are using a toothpick today to give it an acupuncture massage and prick it, so that it is easy to taste.

Point 2: When blanching, be sure to put green onion and ginger cooking wine in a pot under cold water, so as to effectively force the blood foam, and then skim off the blood foam to remove the fishy smell.

Point 3: Be sure to heat the pan with cold oil, put the blanched chicken wings into the pan one by one, and fry them until the chicken wings are golden brown on both sides;

Then add two bay leaves, an star anise, put a few rock sugars according to personal taste, an appropriate amount of light soy sauce, dark soy sauce, and then add a 500ml bottle of Coca-Cola, simmer for seven minutes, and then reduce the juice on high heat.

Point 4: Put a little lemon juice before cooking, so that the taste will be better, and it will not be greasy to eat, and finally sprinkle with cooked sesame seeds;

The chicken wings that come out of this way are all soft and glutinous, and they are even better than those in the restaurant. If you don't believe me, collect it and try it!