The nutritious breakfast method is simple, golden and charred, fresh and attractive, and the children like it

 I ate boiled eggs a few days ago, today I changed to a small size, high nutrition method, the method is particularly simple, the taste is very good, and it is also my children's favorite, golden and charred, the taste is great, it is easy to get it, let's do it together!

Ingredients: Eggs, ham sausage, chopped green onion

Ingredients: cooking oil, salt

Process:

1. Separate the egg whites and yellows.

2. Add diced ham to the egg white, chopped green onion and salt to the egg yolk, and stir well.

3. Brush the oil in the pan, pour in the egg whites, flatten and fry over low heat.

4. Brush the oil in the pot, pour in the stirred egg yolk, fry over low heat, and serve.

5. Stack the egg whites and yolks together and roll them up.

6. Cut it with a knife, and the delicious nutritious egg roll is ready.