1 onion and 3 eggs, not fried or cold, teach you a new way to eat, fragrant and crispy out of the pot

——[Onion Egg Balls]——

Ingredients: 1 onion, 3 eggs, 350 grams of breadcrumbs, 3-4 grams of salt, appropriate amount of tomato paste, oil

[The steps are as follows]:

Step 1: Handle the onion first, cut the washed onion into two knives, divide it into four pieces, then put the chopped onion into ice water, soak for ten minutes, after soaking, when you cut the onion again, it will not be spicy to the eyes

Step 2: Take out the soaked onion, first cut it into thin slices, then cut it into small pieces, cut it into smaller ones for better operation, but the larger ones taste better, put the chopped onions into a bowl, then pour in the egg liquid that has been beaten well in advance, mix them well with chopsticks and stir well

Step 3: Add another 3 to 4 grams of salt to adjust a base taste, in fact, you can not add it, it is also very crispy and delicious with tomato sauce, and then add about 350 grams of breadcrumbs, and stir well with chopsticks again

Step 4: Put disposable gloves on your hands and knead them into small balls, the eggs can play a role in bonding, so it is easy to knead them into balls                                                      

Step 5: Take a deeper pot, pour in about half a pot of oil, it can be over the balls, the oil temperature is boiled to four hot, use chopsticks to test the oil temperature, put it down and can quickly bubble              

Step 6: Put in the kneaded balls, let the outside of the balls shape first, and then turn to medium-low heat to fry, during which you turn the balls with chopsticks from time to time to heat them evenly

Step 7: Fry until golden brown and crispy! Take it out and use a kitchen paper towel to absorb the grease, and the fried balls are crispy on the outside and sweet on the inside, and the taste is really good

Step 8: Madoka is served with some tomato sauce, which the children especially like, and it has a special taste! If you like it, you might as well try it