Today, I will share an alternative way to eat eggs, a very popular dish on the Internet [soul scrambled eggs], make a plate in 2 minutes, soft and tender, so delicious, faster than scrambled eggs with tomatoes!
Let's take a look at his approach, and if you like it, you might as well try it together.
——[Soul Scrambled Eggs]——
Ingredients: 5 eggs, 2 chives, 2 spoons of light soy sauce, 1/2 spoon of sugar, 1/2 spoon of oyster sauce, 1 spoon of rice vinegar, 1 spoonful of oil chili, 1 spoon of cornstarch, 1/2 bowl of water, appropriate amount of oil
[Here's how]:
1. First of all, let's adjust a soul sauce, if you want this dish to be delicious, the proportion of soul sauce should be matched, oyster sauce, light soy sauce, sugar, rice vinegar, oil, chili, corn starch, water mix evenly, put aside for later use
2. Prepare another bowl, knock the eggs in, and the chopsticks are in one direction, fully whipped evenly, so that the eggs will taste particularly fluffy
3. Put an appropriate amount of oil in the pot, pay attention to it, the egg is particularly oil-absorbing, how much you pour, it will suck as much as you pour, the oil temperature is four to five percent hot, the egg liquid is poured in, and when the egg is about to solidify, then use chopsticks to break it into small pieces until it is fried
4. At this time, pour the well-mixed soul juice into it, and use chopsticks to spread it evenly until the juice and eggs are fused, then turn off the heat and add chopped green onions before cooking
Our soul eggs are ready to go! Soft, tender, smooth, the taste is not ordinarily good, hurry up and try it!