The low-profile version of "Internet celebrity shrimp noodles" can also mix out the taste of a 100-yuan fairy for 10 yuan, which is better than ordering takeout

Today I will share with you a low-profile version of "Internet celebrity shrimp noodles" The ingredients and methods are very simple, basically you can get this bowl of cold noodles in 10 minutes.                                                                      

Ingredients for shrimp noodles

Ingredients: several shrimps, 1 tomato, appropriate amount of noodles, appropriate amount of minced shrimp paste

Excipients: Cool white open appropriate amount of green cabbage leaves

You can choose the thickness of the noodles according to your preference

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-Step1-

Prepare the required ingredients, cut the shrimp head for later use, remove the shrimp line and shell; Cut the tomato hob into cubes.

-Step2-

Add cooking wine, ginger slices, and light soy sauce to remove the fishiness of the shrimp and marinate for 20 minutes.

-Step3-

Put an appropriate amount of oil in the pot, pour in the shrimp head and fry the shrimp oil, then pick out the shrimp head, then pour in the shrimp meat and continue to stir-fry until the shrimp meat is all discolored, then put it out for later use.

The shrimp oil from the stir-fried shrimp head will make the noodles fresher and more fragrant when mixed with the shrimp.

-Step4-

Put an appropriate amount of oil in the pot, pour in the tomato pieces and fry the soup, then pour the shrimp into the pot and stir-fry, add salt to taste, fry a few times and set aside.

-Step5-

Boil another pot of water, add the noodles and stir after the water boils, cook over high heat until the noodles are cooked thoroughly, then remove the cold water.

If you like to eat noodles, you can cook them eight or nine times when you order them, and cook them thoroughly if you like them to be soft and rotten.

-Step6-

Drain the noodles in cold water, drain them and put them on a plate, put the cucumber shreds, blanched mung beans and blanched green vegetable leaves, and then scoop a large spoonful of tomato shrimp and a large spoonful of shrimp paste, stir well and serve.

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This shrimp cold noodle recipe is very simple, and you need to pay attention to the following points:

The shrimp head should be fully used to fry the shrimp oil;

Tomatoes must also be fried to make soup, if you feel that the tomato taste is not enough, you can add some tomato sauce;

The texture of the noodles is based on your preference, whether it is chewy or soft;

The side dishes can also be changed to your liking;

I use Leke's shrimp paste, just choose your favorite shrimp paste according to your preferences;

Do not soak the noodles in cold water for too long, and the noodles will become soft.