It is guaranteed that you still want to eat it, and it will be done in a few minutes, and the baby will be addicted to eating it, and he will not sleep lazy

 The production of scissor noodles is super simple, some flour, a pair of scissors, and this is done. Let's take a look.

Ingredients: 300 grams of flour

Excipients: cooking oil, salt, light soy sauce, aged vinegar, green onion, minced garlic, chili flakes

Process:

1. Knead the flour into a smooth dough, let it rise for a while, knead it again after proofing, and let it rise again for a while, so that the scissor surface is smooth and refreshing.

2. Put water in the pot and boil, take the dough in one hand and scissors in the other, and cut the dough directly into the pot.

3. Bring to a boil over high heat, and the scissor noodles can be removed after boiling until they float up.

4. Add half a spoon of sugar, a spoonful of salt, two spoons of light soy sauce, a spoonful of aged vinegar, a little green onion, a little minced garlic and a little chili flakes to the bowl.

5. Pour hot oil.

6. Stir well, and the delicious scissor noodles are ready.