Stir-fry onions like this, which is simple, fast, nutritious and delicious!

Today I will share a quick dish made with onions, which is simple and nutritious. Simmering the rice can make the dish well.

A home-cooked way of sautéing onions with meat

Main ingredients:

Onions, carrots, cucumbers, pork belly

1. Peel and wash the onions and carrots and cut them into small pieces; The cucumbers are also washed and cut into pieces of about the same size.

2. Cut the pork belly into cubes, and prepare chopped green onions, shredded ginger and a little peppercorns.

3. Remove from the pot and add the oil, add the chopped pork belly, green onion, ginger and peppercorns and stir-fry together until the pork is broken.

Add cooking wine and soy sauce and stir-fry.

4. Add the chopped onion and carrot.

Stir-fry for about 2~3 minutes, during which you can add a little dark soy sauce to color.

Then add the chopped cucumber, a little salt, oyster sauce, chicken essence, a little sugar to enhance the freshness, add a little water (to make the seasoning melt), stir-fry evenly.

Before leaving the pot, pour in a little sesame oil, if you like to eat coriander, you can also put in the cut coriander segments, mix evenly, and get out of the pot.

The dish is fried, and the rice in the pot has just been simmered, so let's eat!

Simple and fast home cooking ~ the practice of stir-fried onions with meat