Daylily is delicious, nutritious and delicious, and it is a delicacy at the banquet of childhood

Today, I use daylily, meat and fried dried tofu to make a childhood memory, the taste of my hometown, remember that it was a delicacy at the banquet when I was a child, and my mother liked to make this dish every New Year's holiday.

Today, I would like to share my favorite dish from my childhood memories:

1. Soak the daylily in advance, dispose of the hard stems at the tail, clean and set aside.

2. Wash the meat and cut into shreds, add an appropriate amount of salt, chicken essence, soy sauce and ginger shreds, mix well and marinate for 10 minutes.

(I used to use pork, but today I'm going to use chicken breast, which you can choose according to your preference, or you can marinate it with your favorite seasoning.) ）

3. Cut some shredded carrots, green peppers and dried tofu.

(I make my own fried tofu, but you can also buy it outside, which is simple and trouble-free.) ）

4. Add an appropriate amount of oil to the pot, add shredded ginger, pour in the shredded meat and stir-fry for a while, fry until the shredded meat changes color until cooked, and set aside.

5. Add an appropriate amount of oil to the pot, add minced garlic and stir-fry until fragrant, pour in shredded carrots and green peppers and stir-fry for a while, then add daylily and dried bean curd and stir-fry until the carrots are broken, then pour in shredded meat and stir-fry evenly.

(If you like spicy food, you can put chili peppers and stir-fry, because there are children at home and don't eat spicy, so the green peppers I choose are round peppers.) ）

6. Add an appropriate amount of salt, chicken essence, and light soy sauce and stir-fry evenly, and then you can put it on a plate and take it out of the pot.

(You can also add your favorite seasoning, there are children growing up at home, so I don't put many seasoning varieties, I'm afraid it will affect my health.) ）

The delicious fried shredded pork with daylily is ready, which looks simple and rich to eat, delicious and nutritious.

The above is my summary, I hope it will be helpful to you.