There are many ways to eat corn, some are directly boiled and eaten, fried and eaten, and some are juiced or stewed in soup.
Here's how I do it:
1. Break off the corn kernels, wash them, cook them in the pot and remove them for later use.
2. Add an egg, two spoons of starch and a spoonful of milk to the corn kernels, stir well.
3. Brush the pan with a layer of oil, pour in the cornmeal batter, spread it evenly, cover with a lid, and fry over low heat for 5~8 minutes.
After 4 or 5 minutes, sprinkle the fried cake with sesame seeds and sugar.
5. Pour the fried pancakes onto a cutting board and cut them into your preferred shape.
Delicious and simple milky tortillas are ready, with some fruit in the morning, a glass of milk or rice cereal, and then with this tortilla, a nutritious and delicious breakfast is solved, you can start your day full of vitality!