This meal is delicious and worry-free, just throw it into the rice cooker and get it, novices can also succeed, and the whole family loves to eat it

What we are sharing today is a particularly simple rice cooker stew, which can be learned by kitchen novices, with real zero failure!

 【Sausage potato stewed rice】

The ingredients required are as follows:

Three sausages, one potato, one shallot, an appropriate amount of rice, two spoonfuls of light soy sauce, and one spoonful of dark soy sauce

The cooking steps are as follows:

Step 1: Prepare all the ingredients. Peel and dice the shallots and slice the sausages for later use.

Step 2: Peel and dice the potatoes and set aside.

Step 3: Heat the oil, add the diced shallots, sausage slices, and diced potatoes and stir-fry evenly.

Step 4: Add two tablespoons of soy sauce. Add an appropriate amount of salt and stir-fry evenly. Add the same amount of water to the pot as the rice is boiled and bring to a boil.

Step 5: Wash the rice and pour the soup into the rice cooker along with the ingredients.

Step 6: Put it in the rice cooker, press the cook button, and after cooking, turn on the pot and stir it to eat, it's really fragrant.

Tips:

Add the same water to the pot as you normally cook rice. You can also add any ingredients to your liking. This stewed rice is nutritious and delicious, and children and adults love it.