Ingredients: noodles, tomatoes, eggs, green onions, oil, salt, light soy sauce, soy sauce.
Steps:
Step 1: Prepare the ingredients.
Step 2: Peel and cut the tomatoes into cubes, wash and chop the shallots.
Step 3: Heat oil in a pan, add eggs and fry them until yellow.
Step 4: Add the tomatoes and stir-fry until the juice is removed.
Step 5: Add salt, light soy sauce, soy sauce to taste, add an appropriate amount of water, and bring to a boil after putting in the eggs.
Step 6: Add the noodles after the water boils and simmer for a few minutes.
Step 7: Drain the soup and sprinkle with chopped green onions.