Learn this pancake, don't mix the dough and don't knead the dough, even the stir-fry is saved, 3 minutes to do it, the lazy person must learn

Recommended dish: Zucchini pancakes

Main ingredients: zucchini, eggs

Detailed production steps

1. Finely shred the zucchini, add the eggs and shrimp skin.

2. Then sprinkle in flour, pepper powder, salt, and mix with an appropriate amount of water. Don't put too much water, zucchini will also produce a lot of water.

3. Use a frying pan or an electric baking pan and fry slowly over low heat.

4. Fry until golden brown on both sides.

This cake should be made every few days, whether it is eaten in the morning or at night, it is especially suitable, saving time and effort!

Zucchini pancakes taste softer and can be replaced with other ingredients, such as carrots, cabbage, cucumbers, spinach, etc., according to personal preference.