I learned to make these pasta dishes for breakfast, and since then I have said goodbye to roadside stalls, and my mother said that this craft will soon be able to open a store

Walnut and sesame seed pie

【Ingredients】400 grams of flour, 3.5 grams of yeast powder, half a bowl of sugar, 100 grams of walnuts, 200 grams of sesame seeds

【Directions】

1. Add the flour to the yeast powder, warm water and form a smooth dough, cover with a damp cloth and ferment until it is twice the original size.

2. The sesame seeds are washed and dried in advance, the sesame seeds are fried and cooled, put them into a plastic bag with walnuts, beat and roll them out with a rolling pin, take them out and mix them with white sugar after rolling, and make them into pie fillings.

3. Take out the fermented dough and divide it into several small doses.

4. Pinch each small agent into a round cake, wrap it with sesame filling, knead it like a bun, and press it upside down to form a round cake.

5. Preheat the electric baking pan, put in the round cake, cover the pot, and bake for about 5 minutes to take out and eat after being golden brown on both sides.

Celery braised broth on the water

【Ingredients】300 grams of flour, 1 portion of braised pork, 200 grams of celery, 1 teaspoon salt, 2 green onions, 1 egg

【Directions】

1. Mix the flour with eggs and water to form a hard dough. Add eggs and noodles for an even better taste.

2. Put it into a noodle press and press it into noodles, there is no noodle maker or noodle machine, you can roll it by hand, and it is also very delicious.

3. Pour the braised pork fried in advance into the pot to heat up, add celery and salt and stir-fry until cooked.

4. Boil water in a pot, add the noodles to boil, sprinkle with green onions, remove and put in a bowl.

5. Add the fried braised pork and stir-fried celery, mix and serve.

Miso burritos

【Ingredients】200g flour, 3 eggs, 2 spoons of bean paste, 4 lettuce leaves, 1 ham sausage

【Directions】

1. Add 2 times the water to the flour to make a thick batter, then knock in an egg and mix thoroughly.

2. Preheat the electric baking pan, scoop a large spoonful of batter into the electric baking pan, and push it into a thin pancake with a spread of cakes.

3. Turn it over and fry it for a while.

4. Knock an egg into the electric baking pan, then cover the pancake and press it, fry for 1 minute and turn it over.

5. Spread the pancakes with the sauce, add the roasted ham sausage and lettuce leaves, roll them up and eat them beautifully.

Green onion cake

【Ingredients】200g flour, 100g green onion, 1 teaspoon salt, 1 egg, 1 teaspoon pepper

【Directions】

1. Add an appropriate amount of water to the flour to make a flocculent, then knead it into a smooth dough, cover it with a damp cloth and let it rise for 15 minutes.

2. Pat the green onion, chop it into pieces, knock in an egg, add salt, oil and pepper and mix evenly to make a pie filling.

3. Divide the awakened dough into several small pieces and roll it out into a thin single cake.

4. Spread the filling evenly on the quiche, then cover a single cake, then put the filling, and then cover a layer of single cake.

5. Preheat the electric baking pan, pour in cooking oil and wipe it, put the cake on the lid and cover the pot, and burn until both sides are golden and can be cut into pieces to eat, which is particularly fragrant!