You don't need to go out to eat the bean stewed noodles, you can make them at home, and make a big pot at a time, which is really fragrant

Prepare the ingredients you need first: beans, pork belly, and thin noodles.

1. First choose the beans that have been washed in advance, and break them directly into long sections by hand. The beans do not need to be cut with a knife, but should be broken by hand, so that the beans are easier to taste.

Chop some green onions, ginger and garlic and set aside. Prepare another small piece of pork belly and cut the meat into thin slices.

2. Heat the pot first, pour oil into the pot, add a small handful of peppercorns to it, and fry the peppercorns over low heat to bring out the numbness and fragrance of peppercorns. Remove the peppercorns when they are dry and brown, then pour in the slices of meat you just cut and stir-fry.

Add some cooking wine to remove the fishy smell and stir-fry part of the oil in the meat. Stir-fry the meat until browned, then add green onions, ginger and garlic to stir-fry until fragrant.

Add a spoonful of five-spice powder, add some light soy sauce and a small amount of dark soy sauce and stir-fry. Then pour in the beans and stir-fry evenly, then add salt to taste.

Then add water in and stir it, just enough water to submerge the beans.

When the soup in the pot is boiling, put one-third of the soup in a bowl and set aside.

Then spread the thin noodles prepared in advance on top of the beans, without touching the bottom of the pan and without stirring. Cover the pot and simmer over low heat for about 5 minutes.

After 5 minutes, pour the soup on top of the noodles and continue to cover the pot and simmer for 2 minutes.

After simmering for 2 minutes, continue to pour in all the remaining soup, cover the pot and continue to simmer. Keep the soup in the pot until it is thick.

Stir the noodles on top with chopsticks and mix well with a spatula.

Okay, let's make this bean stewed noodles, the color and flavor are complete, and I want to eat it when I look at it. There are meat, vegetables, and noodles in it, which are particularly nutritious and delicious. It is loved by both adults and children in the family, and the method is simple, which is very suitable for making at home. If you eat two more cloves of garlic, it will be even more fragrant.