03-30
Crispy fried enoki mushrooms
Ingredients: enoki mushroom, crispy fried powder (no crispy fried powder can be substituted with flour)
method
1
Cut off the roots, then wash them,
Blanch in boiling water.
2
Allow to cool, then drain dry.
3
Prepare a handful of crispy frying powder (or flour),
Add a spoonful of water and stir into a batter.
4
Then coat the enoki mushrooms evenly with a layer of batter.
5
Remove from the pan, heat the oil, and when the oil is ripe, fry in the pan.
6
Fry until the surface is golden brown and crispy, then remove the oil.
7
Put it on a plate, sprinkle it with your favorite seasoning,
This delicious crispy fried enoki mushroom is ready.