1 spoonful of noodles, 1 pot can make pancakes and fruits, why spend 7 yuan to buy outside, it's not hygienic

[Dish name]: Pancake fruit

[Ingredients required]: 1 part of buckwheat flour (50g), 2 parts of plain flour (100g), 310g of water, appropriate amount of lettuce, appropriate amount of sauce, 1 ham sausage, 1 spoonful of hot sauce, appropriate amount of black sesame seeds, appropriate amount of pepper, 1 egg, 1 piece of crispy

【Cooking Steps】:

1. First of all, prepare all the ingredients and seasonings you need, the ratio of various flours is buckwheat flour and ordinary flour, about 1:2 ratio, here you use 50g to make a serving, and then add about 310g of water, but because the absorption of each flour is different, it still depends on the specific situation.

2. Mix the two kinds of flour evenly according to the proportion, in fact, it is not the same, even if it is worse, it is okay, as long as it is about the same, and then add an appropriate amount of salt, so that the taste will be better after it is done.

3. Add an appropriate amount of water, stir while adding, and there is no dry powder inside, so that the taste is uniform after it is done.

4. Stir to the level of thick yogurt, you don't need to worry, after doing it twice, with experience, you can naturally master this viscosity.

5. Evenly coat a layer of oil in a frying pan, then heat, then add a spoonful of batter, spread it evenly, beat an egg on top, turn on low heat and wait for the egg on the surface to gradually heat and solidify.

6. Then sprinkle with an appropriate amount of black sesame seeds, this is the finishing touch, there must be it, the fragrance and appearance will rise to a higher level.

7. After the surface is completely solidified, turn it over, and then you can start seasoning.

8. The surface of the cake is evenly smeared with a layer of your favorite sauce, lettuce, crispy, ham sausage, and you can add whatever you can prepare.

9. In the last roll, a pancake fruit is ready.

【Cooking Summary】:

When adding sesame seeds, add them while the egg wash is not yet fully set.

At the beginning, use medium-low heat to prevent the heat from being too large and causing chaos.

Copy Editor: You will see and hear the food as soon as you see it