It's the New Year, eating shrimp is so beautiful that I can't bear to put down the chopsticks, and the children like it so much


  

 



I have been cooking for so many years, and it is the first time I have done this method, and it tastes great, and when you come to the house, will you be amazed? Such a large plate of red, the Spring Festival is very pleasing to entertain relatives and friends, let's arrange it quickly, let's take a look at its practice!


Ingredients: shrimp, noodles, white sesame seeds, chopped green onion

Ingredients: cooking oil, barbecue dipping sauce

Process:

1. The bought prawns, go to the thread, remove the head and remove the shell.




2. Wrap the processed shrimp with a layer of noodles.




3. Heat the oil in the pot, fry the oil at a temperature of 5 minutes, and fry for about 6 minutes.



4. Leave some oil in the pot, add an appropriate amount of barbecue dipping sauce and white sesame seeds.


5. Pour in the fried shrimp, stir well, sprinkle an appropriate amount of chopped green onion before leaving the pot, and the delicious prawns are ready.