Southerners eat three meals a day without getting tired of food, which is both a staple food and a snack, and the soup is delicious and delicious

---【Rice noodles with sauce and meat】---

Prepare ingredients: 150 grams of dried rice noodles, 200 grams of pork belly, appropriate amount of soybeans, a handful of coriander, a handful of shallots, a section of green onions, a little ginger, 20 grams of Pixian bean paste, 10 grams of sweet noodle sauce, an appropriate amount of salt, an appropriate amount of light soy sauce, and a little sugar.

Steps:

1. Put the dry rice noodles in a basin, add water that has not passed the rice noodles, soak them for more than 1 hour, and soak the rice noodles until soft.

2. Peel the pork belly and cut it into small cubes, then cut the green onion into chopped green onions, and cut the ginger into minced ginger for later use.

3. Put the soybeans in an iron pot, fry them until they are ripe, and then put them out to dry for later use; Then cut the coriander into small pieces and the shallots into chopped green onions.

4. Put 20 grams of Pixian bean paste and 10 grams of sweet noodle sauce in a bowl, stir well with a spoon and set aside.

5. Add an appropriate amount of cooking oil to the wok, and stir-fry the diced pork belly, chopped green onion and minced ginger after the oil is hot.

6. Stir-fry the diced meat until the oil comes out and changes color, then add the sauce adjusted in step 4, continue to fry, and fry the fragrance of red oil.

7. Finally, add an appropriate amount of salt and light soy sauce to taste, stir-fry the seasoning well, add a little sugar to enhance the freshness, and then stir-fry a few times to turn off the heat, and put the fried meat sauce out for later use.

8. Prepare a large bowl and add a teaspoon of salt, half a teaspoon of chicken essence, a pinch of white pepper, a pinch of aged vinegar and light soy sauce.

9. Add an appropriate amount of water to the pot, put the soaked rice under the pot after the water boils, remove it and put it in a bowl after cooking.

10. Then cook some side dishes according to your preference, such as bean skin, lettuce, kelp, etc.

11. Finally, put the boiled side dishes into a bowl, pour the fried sauce meat, sprinkle an appropriate amount of fried soybeans, coriander, and chopped shallots, stir evenly and serve.