Delicious fried meat with chili peppers, three bowls of rice are not enough Life is not only to eat sweetness, but also to eat meat



Ingredients

Meat, pepper, garlic, starch

1. Put the lean meat slices in a bowl, add light soy sauce, dark soy sauce, oyster sauce and starch and marinate for 10 minutes.

2. Cut the chili peppers, put them in a waterless and oil-free pan and stir-fry for a while.

3. Put a little oil in a pot, pour in the fatty meat and stir-fry the oil, pour in the lean meat and cook it, add minced ginger and minced garlic and stir-fry until fragrant.

4 Add green peppers and stir-fry. Add salt, stir-fry a few times with light soy sauce and remove from the pan.