Since I learned it, I have never been to a cold drink shop, and I have simply mixed it and tasted cool for a summer

If you want to eat ice cream, you don't need to buy it, you can make delicate and silky, melt-in-your-mouth ice cream at home, and the creamy flavor is rich.

Oreo is known as one of the most classic biscuit series, it is really a food that everyone loves to eat, and at the same time, Oreo also has its strengths in the baking and dessert world. Not only can it be made into a variety of Oreo cakes, mousse, cream boxes, cheese cubes and other dessert series, with the addition of Oreo, it is really like a tiger with wings, the taste, taste, appearance of the immediate upgrade, the baby at home loves it.

Today, use Oreo and cream to combine beauty and deliciousness, such a magical combination can firmly lock your eyes and give you a different sweet summer experience! Let's take a look!

Ingredients: milk, whipping cream, sugar, cornstarch

Process:

1. Pour 200 grams of milk, 160 grams of whipping cream, 30 grams of sugar, and 10 grams of cornstarch into the pot.

2. Stir well, then turn on low heat and boil until viscous.

3. After boiling, pour into a clean bowl, pour in the prepared Oreo cookie crumbles, and stir well.

4. Prepare some paper cups or disposable cups, put a biscuit in the paper cup first, and pour in the stirred ice cream paste.

5. Put another biscuit on top of the ice cream paste and put it in the refrigerator for 4 hours.

6. Ice cream with a strong milky flavor and super delicious taste is as simple as that.