If you don't know what to eat every day, you can try this onion-flavored fried pork, which is simple and goes well with rice

It's hot, and I have no appetite, so every time I cook, I put a little effort into it, and today I use onions and dried fragrant to cook a meal for my family, a special meal.

Here's how I made it:

1. Wash the lean meat, cut it into thin slices, add an appropriate amount of shredded ginger, salt, light soy sauce, dark soy sauce, starch and mix evenly, add a little cooking oil, grasp and mix evenly, prevent sticking, and marinate for 15 minutes.

2. Cut some dried fragrant, green peppers and onions, and then prepare some minced garlic, and friends who like spicy food can also prepare some millet spicy.

3. Add an appropriate amount of oil to the pot, pour the meat slices and stir-fry, the stir-fry time does not need to be too long for the meat, it can be just cooked. Set aside.

4. Add an appropriate amount of oil to the pot, pour in the minced garlic, stir-fry until fragrant, add the green pepper and onion and stir-fry. If you like spicy food, you can add a little millet spicy stir-fry.

5. Stir-fry until it is almost broken, add fragrant dry, add an appropriate amount of salt, light soy sauce, and bean paste and stir-fry evenly.

6. Pour in the meat slices and stir-fry evenly.

Stir-fried meat with onion fragrant, a special dish for rice, friends who like it can try it!