No soup hot pot|Friends or family dinners, with this plate, other dishes are saved

Spicy fragrant pot, in my eyes, is a soup-free version of the hot pot, the ingredients are not much different, what you want to eat are all put together, spicy, delicious, friends or family dinner, with this plate, other dishes are saved.

Ingredients needed for spicy fragrant pot

Ingredients: hot pot base, Pixian bean paste, chicken wings, shiitake mushrooms, broccoli, potatoes, green bamboo shoots, luncheon meat, various meatballs.

Seasoning: sugar, cooking wine, cooked sesame seeds, drunkard peanuts, ginger, garlic, Sichuan pepper, dried chili, coriander.

You can choose the ingredients of the spicy fragrant pot, so just choose what you like to eat today! But be careful not to choose too many of each.

The preparation of the spicy fragrant pot

【Handling of ingredients】

Garlic is flattened, ginger is small, green bamboo shoots are sliced, shiitake mushrooms are cut into cubes, and drunkard peanuts are crushed. I eat the must-have luncheon meat in the fragrant pot, and it is recommended to buy this kind of canned food, which is really delicious when sliced and fried! All kinds of meatballs you want to eat change the knife.

The middle of the wing is cut from the middle. The dishes are ready, but one thing to note is that if you are eating alone, you must grasp the amount! Put the vegetables in the boiling pot and blanch the water, and when the water boils again, you can take it out, 8 is ripe, don't overcook it, and then it will return to the pot and fry.

Then side dishes such as meatballs that do not need to be oiled should be blanched in a pot, and the water should be boiled for about 1-2 minutes to remove them.

Like luncheon meat, chicken wings, prawns, etc., be sure to fry it to create a layer of crispy shell, which is really delicious! The oil temperature is 5 hot, put in the luncheon meat, chicken wings, crispy sausage, one side is golden and you can turn it over, and wait for the two sides to fry the beautiful burnt shell and then you can get out of the pan.

【Cooking of ingredients】

Leave the bottom oil in the pot and turn to low heat, add ginger, garlic, Sichuan pepper, and dried chili peppers to stir-fry until fragrant, then add the hot pot base and bean paste, turn to low heat and fry the red oil.

If you feel that the sauce is sticky during the frying, it means that your heat is too big, so turn off the heat immediately or add cool oil to cool down. If you have a lot of ingredients, put the ones that are not cooked and have a lot of fat first. Put the ingredients in a pot, stir well over high heat, and add white sugar to neutralize the taste.

Basically, there is no need for extra seasoning, the bean paste hot pot base is fresh enough, spicy enough, and salty enough, sprinkle with crushed peanuts, cooked sesame seeds, and then a handful of coriander, and then quickly stir evenly, if you don't like to eat coriander, you can leave it alone! Put the coriander in the pot for 10 seconds and it will come out of the pot!

I will eat at least 2 bowls of rice in this spicy fragrant pot today! Numb, spicy, fresh, fragrant, this beef tendon pill is a special Q bomb, you can have chicken wings in the incense pot for you to choose, that is basically the middle and high-end price.

This crispy sausage is particularly delicious, and the outer membrane is crunchy, which is very crispy! It's just that a pot can't be made at all if there are no tens of yuan outside, and it's still affordable and cheap to make it at home!