The weather is hot, give children more to eat like this, supplement zinc appetizing, sweet and soft glutinous children's summer cold cake is the first choice

Now the weather is getting hotter and hotter, we have to do more for children, cool and nutritious and healthy complementary food, sweet and soft, children especially like it, one bite at a time can not stop.

Method:

1. Prepare the required ingredients: 100 grams of peeled pumpkin, 35 grams of corn starch, 15 grams of rock sugar

2. Cut the pumpkin into small pieces and steam it in a steamer for about 15 minutes

3. Pour the steamed pumpkin directly into the food processor, beat it into a fine puree and pour it into a large bowl, add 100ml of water and stir to mix well

4. Then add cornstarch and rock sugar, stir evenly first, keep stirring on medium heat, slowly the pumpkin puree will become viscous with heating and stirring, continue to heat and stir into a viscous and a little transparent, you can turn off the fire

5. Pour the boiled pumpkin paste into the glass mold, shake a few times and cool naturally for more than 2 hours

6. After completely cooling and solidifying, the film is detached, cut into small pieces, Q elastic and smooth, and it is very appetizing to look at

7. After cutting into small pieces, wrapping in desiccated coconut will taste better, with rich milky aroma, clean and additive-free to eat

If you like pumpkin cold cake, remember to collect it!