The hot and sour dish "Hot and Sour Potato Chips" is simple, refreshing and delicious, economical and affordable

Ingredients: 2 potatoes, 1 tablespoon of chopped green onion, 1 tablespoon of minced garlic, 1 tablespoon of chili powder, 1 tablespoon of green and red pepper rings, 1 tablespoon of sesame seeds, 1 tablespoon of salt, 1 tablespoon of chicken essence, 1 tablespoon of sugar, 1 tablespoon of light soy sauce, 1 tablespoon of aged vinegar.

Operation steps: Step 1: Peel and clean the potatoes, then cut them into thin slices, wash them with water to remove the starch. Step 2: Boil water in a pot, open the water into the potato chips, blanch for 30 seconds, take out and rinse with cold water and put it in a bowl.

Step 3: Add minced garlic, green and red pepper rings, chopped green onions, chili powder, sesame seeds, and hot oil to the bowl to stimulate the fragrance.

Step 4: Add salt, chicken essence, sugar, light soy sauce and aged vinegar and mix well. This popular cold dish is made, and it is really refreshing to serve it on this hot summer day, if you also like this "hot and sour potato chips" come and try it!