The soft and glutinous taste of yam is also deeply loved by children, and today it will be used to make delicious snacks, children are happy, let's take a look at its practice!
Ingredients: Yam, glutinous rice flour, sugar, milk, cheese, eggs, breadcrumbs, cooking oil
Process:
1. Peel and wash the yam and steam it in a pot.
2. Add an appropriate amount of glutinous rice flour, sugar and milk.
3. Knead into a smooth dough.
4. Roll a piece, round it, flatten it, and wrap it in cheese.
5. Stick a layer of egg wash on the wrapped yam.
6. Wrap in another layer of breadcrumbs.
7. Heat the oil in the pan, heat it to 6 percent, and fry it in the pan.
8. Fry for 2 minutes.
9. The delicious yam cheese snack is ready.