Today, I will make a dish of brown sugar wings without Coke for my child, and the taste will definitely not lose the flavor of Coke wings. The wings are so simple and healthy that they are so delicious that children lick their fingers.
Occasionally, I make it for my child when I am hungry, it is simple and delicious, and it is much more reassuring to eat than KFC bought outside.
Here's how I made it:
1. Cut a few knives on the washed wing roots to facilitate the flavor.
2. Add water to the pot, add a few slices of ginger and green onions, blanch for about 5 minutes, and cook until the oil is minced.
3. Remove and clean off the foam on the surface.
4. Prepare some green onions, garlic slices, ginger slices, lemon and brown sugar.
5. Add oil to the pot, put the wings and fry over low heat until golden brown on both sides.
6. Add an appropriate amount of water, submerge the wings slightly, pour in the ingredients, add an appropriate amount of salt, light soy sauce, dark soy sauce, cover the lid and bring to a boil, after the water boils, turn to medium heat and simmer for 30 minutes.
7. After 30 minutes, turn on high heat to reduce the juice, stir-fry evenly and then it can be out of the pan.
The wing root does this, it is delicious and eats, the method is simple, and if you like it, try it!