Internet celebrity yogurt marijuana flowers, I heard that I can't buy them in a long line, so I will try them at home at home this weekend.
The outer skin is like the texture of a fried cake, the skin is very thin and crispy, and the filling is sweet and sour fried yogurt, which has a very good taste and is really delicious.
Here's how I made it:
Add 80 grams of sugar, 5 grams of yeast, 5 grams of baking powder, 5 grams of salt to 1,240 ml of warm milk and stir well.
2. Add a small amount to 500 grams of flour several times, then beat an egg, add 30 grams of corn oil or butter, stir well, and knead into a smooth dough.
3. Move the dough to the silicone mat, knead it evenly, knead it into long strips, and divide it evenly into pieces, here I divided it into 8 parts.
4. Knead each piece of small dough slightly and evenly and arrange it into a round dough.
5. Coat them with a layer of cooking oil to lock in moisture.
6. Spread a layer of cooking oil in the bowl where the dough was just kneaded, put in the dough, cover with plastic wrap and let rise for 30 minutes.
7. Pour two cups of yogurt into a frying pan, add a spoonful of cornstarch, and stir-fry over low heat. Stir-fry to a slightly thicker paste.
8. Put it in a fresh-keeping bag for later use.
9. Arrange the dough into a rectangle, and then roll it into a slightly larger rectangle.
10. The tail is thinned to facilitate later bonding.
11. Squeeze a strip of yogurt and wrap it from one end.
12. Pinch slightly to prevent leakage of yogurt.
13. Roll it up from one end and seal it slightly firmly.
14. Gently rub into long strips.
15. I feel that the length is about the same, and the two hands rub together in different directions.
16. Lift the two ends, and it will be rolled together, and the two ends will be slightly knotted and pinched to prevent them from falling off when they are fried.
17. Cover with plastic wrap and wake up again for 20 minutes.
After 18 or 20 minutes, pass through the cold water and put in the breadcrumbs to coat the breadcrumbs.
19. Burn the oil to 50% heat, turn down the heat, fry it slowly over low heat, and turn it many times halfway to make it evenly heated.
20. Fry until golden brown and then remove the oil.
It's really delicious, the price of the outside activity is 6 yuan a piece, and you have to queue up, you can do it at home clean and affordable, and friends who like it can also try it!