Carrots and cabbage are steamed together, it turns out to be so delicious, low-fat and full-filling, and you should eat more during the fat loss period

Carrots and cabbage are steamed together, it turns out to be so delicious, low-fat and full-filling, eat more during the fat loss period!

Don't miss this ball today, it's so simple that you can make it at a glance, the color is bright, small and cute, it tastes crisp and delicious, delicious and sweet, and low calorie

【Fatty Meatballs】

Ingredients:

cabbage, carrots

Method:

1. Wash and shred the cabbage and shred the carrots into a bowl, add a spoonful of salt and marinate the water.

2. Squeeze out the excess water from the cabbage carrots, 3 tablespoons of flour, 1 tablespoon of oyster sauce, 1 tablespoon of thirteen spices, and a little black pepper and stir well.

3. Take a part, knead it tightly into small balls, and steam in a steamer with open water for 10 minutes.

4. Mix your favorite dipping sauce: minced garlic, millet spicy, chopped green onion, 1 tablespoon of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of balsamic vinegar, a little sesame oil and mix well.

You can change the cabbage to your favorite vegetables (baby cabbage, Chinese cabbage), and the dipping sauce can be adjusted according to your taste.