Quail eggs in sauce, delicious and rice, adults and children love to eat, and the nutritional value is also high

Today, I will use quail eggs to make a meal for my family, and my friends who like it can make it for their family to taste!

Here's how I made it:

1. Cut some chopped green onions and put them on a plate.

2. Add an appropriate amount of light soy sauce, soybean sauce and cooking oil to the chopped green onion, and those who like spicy food can put some millet spicy and bean paste and mix well.

3. Beat the prepared quail eggs into an empty bowl.

4. Pour in chopped green onions.

5. Slide slightly with chopsticks and mix well.

6. Put it in a pot, boil the water and steam for 10 minutes.

The quail eggs are ready, delicious and delicious, suitable for adults and children, and friends who like it come and make it for their families!