A bowl of leftover noodles, two eggs, teach you to make lazy breakfast cakes, serve them on the table in ten minutes, and they are more fragrant than pancakes



The cold noodles I ate last night, there is still a small bowl of noodles left, put it in plastic wrap, put it in the refrigerator, take it out today, add two eggs, make it into a lazy breakfast, golden and crispy on both sides, the inside is very soft and delicious, more delicious than pancakes, the method is simple and delicious, it can be served on the table in ten minutes, let's take a look at its practice, if you like it, you might as well do it together.


[Noodle omelet]

Ingredients: 1 bowl of leftover noodles, 2 eggs, 3 parsleys, 1 gram of pepper, 3 grams of salt, 10 grams of light soy sauce, a little oil, a little tomato sauce [the steps are as follows]:

1. We put the prepared leftover noodles into a bowl, this is a small bowl left over from making cold noodles last night, and it was taken out of the refrigerator today, it was not sticky at all, and it was the same strength


2. Then beat in the eggs, add salt, pepper, light soy sauce to taste, if you like chili peppers, you can add some millet pepper crushes, if you want the noodle cake to be more crispy, then reduce the amount of eggs by half, if you want to be softer, add one more egg


3. Then cut the prepared parsley into minced pieces and put it in, you can also add some carrots, fungus, diced mushrooms and the like as you like, and stir them well with chopsticks


4. Prepare a non-stick frying pan, add a little oil to it, then put the mixed egg noodles in it and spread it evenly


5. At this time, turn on low heat and fry slowly until the bottom is set, and the surface at this time is almost completely solidified, sprinkle with some sesame seeds


6. Cover a large plate, turn the pan upside down, add a little oil to the pot, turn the dough over and pour it back into the pan, so that the dough will not be broken, until it is fried until golden brown on both sides


Take it out, cut it into small pieces, and then drizzle it with some tomato sauce that children like to eat, or sweet noodle sauce, and our lazy breakfast is ready