The child grows up and eats more beef, simple and delicious fried beef with onions, which is so fragrant with rice

Today I use beef and onions to make a meal for my family, fresh and delicious, the meat is tender, the child grows up, occasionally eat some beef is good, beef does, my children especially like to eat!

 Directions:

1. Wash the beef tenderloin and cut it into thin slices, try to cut it as thin as possible, the thinner the better. Put the cut beef in clean water and wash it several times to wash off the blood.

2. Dry the water, put it on a plate, add an appropriate amount of shredded ginger, salt, pepper, light soy sauce, dark soy sauce, squeeze some lemon juice or green onion ginger water, then add an egg white, grasp and mix evenly, then add an appropriate amount of starch to grasp and mix evenly, and finally add some cooking oil, grasp and mix evenly, and lock in the moisture. Marinate for 20 minutes.

3. Chop some onions, green peppers and carrot slices.

4. Prepare some green onions and garlic.

5. Add oil to the pot, pour in the beef and quickly slide away, and the meat can be fried until it is just cooked, and the stir-fry time does not need to be too long, otherwise it will affect the taste.

6. Take another pot, pour in minced garlic and green onion and stir-fry until fragrant, pour green pepper and carrot slices and stir-fry for a while.

7. Add the onion, add an appropriate amount of salt and light soy sauce and stir-fry evenly.

8. Fry until broken, pour in the beef slices, add an appropriate amount of sugar to enhance the freshness, stir-fry evenly and you can get out of the pot.

Beef is fragrant and tender, delicious and nutritious, and friends who like it can try it!