Sell 15 bags of dates outside, teach you to make them at home, soft and glutinous and sweet, learn not to buy them anymore

Today I will share with you a very delicious method of winter dates, which is candied dates, which are soft and glutinous and sweet, and adults and children love to eat them

【Dates】

1. Ingredients: 800g of winter dates, 450g of white sugar, appropriate amount of salt.

Second, the practice of dates:

1. Prepare all the ingredients, buy the winter dates home, first put in 1 spoonful of salt, then add enough water, stir well, and soak the winter dates for 15 minutes. Soaking in salt can well remove the dirt on the surface of the winter dates, and then clean the winter dates with clean water, drain the water and set aside.

2. Prepare a fork and use the fork to scrape stripes on the surface of the winter dates, so that the winter dates are easier to taste. Then use a hard straw to turn the two ends of the winter jujube with a straw, and then pass through one end of the jujube to remove the jujube core. Handle all the winter dates and put them in a pot for later use.

3. Pour the processed winter dates into the pot, then add enough water, first boil over high heat, then turn to medium heat, and continue to cook for 10 minutes. In this way, the dirt on the surface of the winter jujube can be better boiled, and then the boiled winter jujube can be fished out and rinsed with water for later use.

4. Start a new pot, put 1300ml of water in it, then pour in the white sugar, first boil over high heat, and melt the white sugar. Then pour the boiled winter dates into the pot, bring the water to a boil, turn the heat to medium heat, and continue to cook for 40 minutes. Cook until the sugar water becomes thick, then reduce the heat to the lowest heat and continue to cook for a while until the dates become transparent.

5. Prepare a grill and put the boiled winter dates on one by one, because the weather is getting cooler and it is cloudy, so choose to use the oven to dry the dates. If you like to eat soft and glutinous sweet, don't bake so dry, like to eat dry, crispy, you can bake for a while, this can be chosen according to your own preferences. Our dates are ready, all of them are translucent, and they are very cute to look at. Break one to see, very soft, because for children to eat, so not roasted so dry, such dates taste particularly soft and glutinous sweet, adults and children are particularly love to eat.