Today I will share a delicious and fragrant assorted vegetarian dish with green onions, which is flavored with scallion oil, mushrooms are fresh, rape carrots are nutritious with good nutrition, and tofu is tender and delicious
【Roasted assorted tofu with scallion oil】
(1): Rape, tofu (tender tofu tastes better), carrots, oyster mushrooms, green onions, salt and sugar, dark soy sauce, light soy sauce, oyster sauce, chicken essence
*Cut the tofu into cubes, cut the rape, peel and slice the carrots, tear the oyster mushrooms by hand, and cut the green onions into sections for later use
(2) Put the hot oil into the chopped green onion segments, fry the aroma of scallion oil over medium-low heat, add mushrooms and carrot slices and stir-fry the mushroom soup, add a little dark soy sauce to increase the color and fragrance, add a little water to put the cut tofu pieces into the pot, add salt and sugar to boil the pot and stew until the tofu tastes, the carrots become soft, add the chopped rape, simply simmer until the soup becomes thick, leave some soup to taste fresh and fragrant, add light soy sauce and oyster sauce chicken to adjust the fresh flavor to turn off the heat and remove from the pot