3 minutes breakfast, only need a pan, delicious and nutritious, remember to eat breakfast

Today's tutorial is a simple and easy-to-operate sandwich, American sandwiches are all to sandwich some lettuce or vegetables in it,

Our tutorials are more casual, everyone just makes them to eat by themselves, I hope you don't care too much

1. Prepare 1 slice of toast

2. Hollow out the middle part, and be sure to ensure the integrity of the part that is dug down

3. Heat a frying pan and pour in a small amount of oil and put in the dug toast rings

4. Crack 1 egg into the toast ring

5. Before the surface of the egg is set, add two pieces of ham (or 1 square piece of ham, or luncheon meat)

6. Top the ham with 1 slice of cheese

7. Place the toast slices you dug out in step 1 over the cheese and press it slightly harder

8. At this time, the bottom has been heated in place, and the toast slices can be gently turned over

9. After turning the dough, drizzle a little more oil

10. Wait until golden brown on both sides

11. Once cut diagonally, it's ready to be plated

12. You can also pair it with your favorite seasonal vegetables, and you're good to go

That's the end of today's tutorial, although it's simple, but I still hope you like it, mainly I hope you save time and effort, and have a good breakfast!